What to eat at the Festival

Fabulous seafood, of course. #seafoodstreetfood is always the star of our show, celebrating spectacular fish and shellfish, sustainably caught in Dorset waters.

Every year our amazing stallholders, including local restaurants and small food businesses, cook up an irresistible feast of delicious street food dishes from around the world, created with fresh, local ingredients. Perfect with an ale or two, or a glass of sparkling wine.

Here’s an example of previous menus — this year’s menu will be updated closer to the festival date. Make sure you try something different. Local variety provides a great opportunity to taste something you haven’t tried before, which helps spread demand across a wider range of species, which in turn helps reduce the impact of fishing on particular types of fish and help maintain fish stocks.

Find out more about delicious, sustainable Dorset seafood.